THE KINGS HEAD INN

BROOKE, NORFOLK, NR15 1AB

01508 830830

From Farm to Fork, Nose to Tail

Your perfect Norfolk stay starts here!

Dine with us!

BOOK A TABLE

Rest & Relax!

BOOK A ROOM

Our Restaurant

“Relaxed dining with roots, supplied with organic meat and produce straight from our farm to the pub.”

Enjoy relaxed farm-to-fork dining at The Kings Head Inn, Brooke, where organic meat and seasonal produce from our own farm take centre stage. Our menus showcase the best of British cuisine, with locally sourced ingredients, delicious Sunday roasts and thoughtfully prepared dishes for vegan, vegetarian, gluten-free, dairy-free and coeliac-friendly diets.

Whether you’re joining us for a relaxed lunch, dinner or a traditional Sunday roast, enjoy exceptional food, genuine provenance and warm Norfolk hospitality in the heart of the countryside.

BOOK A TABLE

Our Menu’s

STARTERS

Stow Beetroot Tart with Mardler Cheese — £7

Sweet Chilli Beef, Spring Onion, Carrot — £7

MAINS

Stow Sausage & Mash, Onion Gravy, Spinach — £13

Fish Pie, Mixed Greens — £16

Stow Vegetable Homemade Pasta — £13

DESSERT

Stow Raspberry Eton Mess, Cream, Meringue — £7

Saturday mornings only
Served 10:00–11:30

Homemade Granola

Fruit compote & local yoghurt — £10

Kings Head Breakfast

Stow Park bacon & sausage, field mushrooms, tomato, beans & eggs cooked to your liking — £14

Vegetarian Breakfast

Hash brown, vegetarian sausage, field mushroom, tomato, beans & eggs cooked to your liking — £14

Eggs & Hollandaise

Toasted muffin topped with 2 poached eggs & hollandaise:

Eggs Benedict (bacon) — £14

Eggs Royale (smoked salmon) — £14

Omelette

Please ask your server for today’s selection — £12

On Toast

Toasted sourdough topped with either:

2 poached eggs — £9

2 fried eggs — £9

Scrambled eggs — £9

Slices of Toasted Sourdough

Butter & preserves — £5

Stow Park Salted Beef

Pickled Gherkins, Mustard, Crisps & Salad Garnish — £11.95

Fish Goujon

Tartare Sauce, Tomato, Lettuce, Crisps & Salad Garnish — £11.50

Burrata

Pesto, Tomatoes, Crisps & Salad Garnish — £11.00

King’s BLT

Crisps & Salad Garnish — £11.50

Kings Light Lunch

Stow Park Ham & Fried Eggs, Rösti Potato & Peas Pudding — £15.95

Feta Superfood Salad

Grains, Herbs, Mint & Coriander — £12.95

APPETISERS

Homemade Hummus or Tzatziki — £5

Sourdough with Flavoured Butter — £5

Olives — £5

STARTERS

Pork Belly, Crispy Potato, Egg Yolk Gel & Gooseberry Ketchup — £9

Crab, Hash Brown, Dill Emulsion, Fen Farm Yoghurt & Agretti — £11

Cured Salmon, Beetroot Tartare, Beetroot Gel, Rye Cracker & Dill — £10

Stow Mushroom, Soy Glaze, Garlic Brioche & Parmesan — £9

MAINS

Stow Park Lamb, Black Garlic Ketchup, Hasselback Potatoes, Courgette, Broad Beans & Norfolk Mardler Cheese — £29.50

Stow Park 8oz Steak Burger, Fries — £19.75

Double Stack Option +£7

Stow Park Pork, Mustard Crushed Potatoes, Scorched King’s Cabbage, Mangelwurzel & Beurre Blanc — £26.50

Haddock & Chips, Tartare Sauce — £19.95

Halibut, Saffron Confit Fennel, Bisque, Garden Vegetables, Garlic Aioli & Straw Potatoes — £29.50

Stow Park Beef Prime Cuts, Tomato Fondue, BBQ Short Rib, Hash Brown, Tomato Sauce & Parmesan — MP

Baked Aubergine, Spiced Mousse, Curried Emulsion, Silken Tofu, Crispy Onions, Masala Dukkah — £18.50

SIDES

Fennel & Orange Salad — £6.50

Ratatouille — £6.50

Frickles — £4.00

Harissa Roasted Carrots — £6.00

New Potatoes, Chive Crème Fraîche & Crispy Onions — £6.00

Roasted Courgettes & Preserved Lemons — £6.00

Rösti, Parmesan — £7.00

Truffle & Parmesan Chips — £7.00

Sauces — Blue Cheese, Peppercorn or Mushroom — £4.00

DESSERTS

Raspberry Posset, Italian Meringue, Raspberry Gel & Lemon Shortbread — £9

Chocolate Tart, Honeycomb & Vanilla Ice Cream — £9

Gooseberry Cheesecake, Gooseberry Compote, Gooseberry Gel, Gooseberry Sorbet & Meringue Shard — £9

Sticky Toffee Pudding, Vanilla Ice Cream — £10

Selection of Homemade Ice Cream — £7

STARTERS

Pork Belly, Crispy Potato, Egg Yolk Gel & Gooseberry Ketchup — £9

Crab, Hash Brown, Dill Emulsion, Fen Farm Yoghurt & Agretti — £11

Cured Salmon, Beetroot Tartare, Beetroot Gel, Rye Cracker & Dill — £10

Stow Mushroom, Soy Glaze, Garlic Brioche & Parmesan — £9

MAINS

Stow Park Roasts of the Day*
Please ask your server for today’s choices.
All served with roasted potatoes, stuffed Yorkshire pudding & seasonal vegetables — £23.95

Stow Park Mushroom & Herbs, served in a puffed pastry crown — £22.50

Stow Park Pork, Mustard Crushed Potatoes, Scorched King’s Cabbage, Mangelwurzel & Beurre Blanc — £26.50

Haddock & Chips, Tartare Sauce — £19.95

Halibut, Saffron Confit Fennel, Bisque, Garden Vegetables, Garlic Aioli & Straw Potatoes — £29.50

Stow Park 8oz Steak Burger, Fries — £19.75

Double Stack Option — +£7.00

SIDES

Cauliflower Cheese — £5

Fennel & Orange Salad — £6.50

Ratatouille — £6.50

Frickles — £4.00

Harissa Roasted Carrots — £6.00

New Potatoes, Chive Crème Fraîche & Crispy Onions — £6.00

Roasted Courgettes & Preserved Lemons — £6.00

Rösti, Parmesan — £7.00

DESSERTS

Raspberry Posset, Italian Meringue, Raspberry Gel & Lemon Shortbread — £9

Chocolate Tart, Honeycomb & Vanilla Ice Cream — £9

Gooseberry Cheesecake, Gooseberry Compote, Gooseberry Gel, Gooseberry Sorbet & Meringue Shard — £9

Sticky Toffee Pudding, Vanilla Ice Cream — £10

Selection of Homemade Ice Cream — £7

APERITIFS

Kings Royale

Prosecco, Chambord — £13

Aperol Spritz

Prosecco, Aperol, Soda, Orange — £13

Hugo Spritz

St-Germain Elderflower Liqueur, Prosecco, Soda Water — £13

Bellini

Prosecco, Fruit Purée — £11

Limoncello Spritz

£13

Espresso Martini

£13

Pimm’s

£12

SPARKLING WINE

Prosecco, Bel Canto

Northern Italy, 10.5%

Delicate and aromatic with fine bubbles. Lots of fresh peach & pear

125ml £6.00 / Bottle £35.00

Rosé Fruite, Cave de Lablachère

Ardèche, France, 13%

Beautiful off dry sparkling rosé with notes of raspberry, caramel & grapefruit

125ml £6.00 / Bottle £33.00

Sainchargny 'Extatic' Crémant de Bourgogne Brut Blanc

Burgundy, France, 11.5%

Delicate and aromatic with fine bubbles. This wine carries lots of fresh peach, pear and an elegant zest.

125ml £8.40 / Bottle £49.00

Heidsieck Monopole Rosé Top

Champagne, France, 12%

Pale pink and floral, with delicate aromas of violet, wild strawberry and raspberry. Fresh and elegant, with vibrant red fruit flavours and a crisp, slightly tart finish

Bottle £65.00

ROSÉ WINE

Grenache Gris, Cave de Lablachère

Ardèche, France, 12.5%

Delicate pale rosé showing stone fruits with a dry finish. Brought directly from France by Peter & Karen, this is an exclusive offering not to be missed

175ml £7.80 / 250ml £11.00 / Bottle £32.00

Hangloose White Zinfandel Rosé

Italy, 12%

Bright and elegant with fine bubbles, offering aromas of dried fruit and hazelnuts. Fresh and refined on the palate, with delicate fruity and spicy notes

175ml £7.30 / 250ml £10.40 / Bottle £30.00

WHITE WINE

Organic Verdejo, Dominio de la Fuente

Castilla, Spain, 12.5%

Crisp & aromatic, fresh notes of grass, fennel and white pepper

175ml £6.50 / 250ml £9.20 / Bottle £26.50

Chardonnay, Wild Ocean

Stellenbosch, South Africa, 12.5%

Ripe tropical fruit, layered oak, good acidity

175ml £6.50 / 250ml £9.20 / Bottle £26.50

Vinho Verde, Lua Nova

Portugal, 10%

Fresh, zesty and zippy, notes of white flowers & stone fruits

175ml £6.70 / 250ml £9.50 / Bottle £27.50

Pinot Grigio, The Parodist

Neszmély, Hungary, 11%

Pure and fragrant peach & grapefruit flavours, ripe citrus nose

175ml £6.90 / 250ml £9.90 / Bottle £28.50

Picpoul de Pinet, Ormarine Sea Pearl

Languedoc, France, 12%

Snappy nose of lemon & lime fruit with vibrant racy finish

175ml £7.80 / 250ml £11.00 / Bottle £32.00

Sauvignon Blanc, Jackson Estate

Marlborough, New Zealand, 13.5%

Shows passionfruit, gooseberry & fresh green apple

Bottle £42.00

Kokako Sauvignon Blanc

Marlborough, New Zealand, 13.5%

Gooseberry, pink grapefruit and tropical passionfruit with a citrus backbone. Fresh acidity with more mid-palate weight

175ml £8.90 / 250ml £12.70 / Bottle £37.00

Domaine Passy Le Clou Chablis

Burgundy, France, 12.5%

Golden colour with an expressive nose of floral notes and green apple. The palate has a classic Chablis minerality, and a long, elegant finish.

Bottle £58.00

Sancerre, Reverdy Ducroux

Sancerre, France, 12.5%

Light yellow colour, floral and fruity notes. Well-balanced on the palate, with good freshness in its youth. Long & fresh finish

Bottle £60.00

Cave de Lugny 'Les Florières' Mâcon-Villages

Burgundy, France, 12.5%

Clear and shiny yellow in colour, this light and aromatic Chardonnay offers a seductive nose of delicate citrus notes and intense minerality

175ml £11.30 / 250ml £16.00 / Bottle £47.00

Thomson & Scott Noughty Blanc

South Africa, 0.5%

Refreshing 0.5% ABV white from South Africa’s Western Cape, with vibrant notes of yellow apple, lime, melon and chamomile. Perfect with light fish dishes, soft creamy cheeses and spicy food.

175ml £8.00 / 250ml £11.00 / Bottle £30.00

RED WINE

Merlot, Hillville Road

South Eastern Australia, 11%

Soft and juicy, balanced red fruits, sweet vanilla oak and spice

175ml £5.90 / 250ml £8.40 / Bottle £24.00

Pinot Noir, Five Ravens

Romania, 13%

Classic bright red fruit flavours and spicy notes

175ml £6.80 / 250ml £9.70 / Bottle £28.00

Malbec, Romero Gonzalez

Mendoza, Argentina, 12.5%

Elegant & juicy, pure blackcurrant fruit character, balanced tannin

175ml £6.90 / 250ml £9.90 / Bottle £28.50

Ventoux Aimé Arnoux, Grenache/Syrah

Rhône, France, 14.5%

Rich and complex, intense red-fruit aromas and spicy nuances

175ml £7.30 / 250ml £10.40 / Bottle £30.00

Negromaro, Appassimento, Apericena

Puglia IGT, Italy, 14.5%

Complex bouquet of cherries, raspberries and redcurrants, full-bodied

175ml £8.70 / 250ml £12.40 / Bottle £36.00

Chatus, Trias Cévenol, Cave de Lablachère

Ardèche, France, 14%

Deep & rich red fruit, quince & pepper. Brought directly from France by Peter & Karen, this is an exclusive offering not to be missed

175ml £9.30 / 250ml £13.20 / Bottle £38.50

Aubert & Mathieu Palooza Rouge

Languedoc-Roussillon, France, 13.5%

Freshness and lightness in each glass; a harmonious blend of fruity and supple, with gourmet notes and a spicy touch on the finish

175ml £9.50 / 250ml £13.50 / Bottle £39.50

Amarone Classico ‘Vigneti di Roccolo’, Cantina Negrar

Veneto, Italy, 15%

Velvety, full-bodied Amarone has only existed since 1938, but it’s one of the kings of Italian wine

Bottle £58.50

Margaux, Château Rauzan-Ségla

Bordeaux, France, 13.5%

Excellent concentration and poise, fragrant notes of ripe fruits, violets and cedar with beautiful length and delicate tannins. Great structure and balance with a long finish

Bottle £95.00

Thomson & Scott Noughty Rouge

South Africa, 0.5%

Refreshing 0.5% ABV red from South Africa’s Western Cape, crafted from sustainably dry-land farmed bush vines. A vibrant, lighter-style red offering an enjoyable alternative for those seeking a low-alcohol wine.

175ml £8.00 / 250ml £11.00 / Bottle £30.00

DESSERT WINE

Asti Spumante, San Silvestro

Piedmont, Italy, 7%

This sparkling wine is fresh, fragrant and delicately sweet.

125ml £8.00 / Bottle £33.00

PORT & MADEIRA

Madeira, Henriques and Henriques 3 Year Old

Portugal

75ml £7.50

Croft Ruby Port

Portugal — Rich, Black Berries, Spice

50ml £5.50

Taylors LBV Port

Portugal — Blackcurrant Jam, Mint, Cedar

50ml £6.50

“Discover the source of our organic meat and produce at our own farm in Bungay!”

Stow Park Farm

At The Kings Head Inn, great food begins at Stow Park Farm, our own Soil Association registered organic farm in Suffolk. We produce high-welfare organic meat and seasonal produce, giving us a genuine connection between farm and kitchen and complete traceability from field to plate.

Set in a beautifully restored historic building in the Norfolk countryside, we offer relaxed yet refined dining, with menus inspired by the seasons and the best local ingredients.

Whether you’re joining us for a delicious meal, a drink at the bar, a special occasion in The Forge, or a relaxing stay in one of our en-suite bedrooms, we look forward to welcoming you to The Kings Head Inn.

FAQ's

Boutique Accommodation at The Kings Head Inn, Brooke

Relax and unwind at The Kings Head Inn, Brooke, a charming country inn offering boutique accommodation and warm Norfolk hospitality.

Our four Deluxe Double Rooms and spacious Family Room combine historic character with modern comforts, making the perfect base for exploring Norwich, the Norfolk Broads and the beautiful Norfolk countryside.

After a day of exploring, enjoy delicious food, local ales and carefully selected wines in our welcoming restaurant and bars.

Please note: We do not permit dogs or pets in our guest bedrooms.

BOOK A ROOM

ROOTED IN NORFOLK, WE PROUDLY SERVE ORGANIC MEAT FROM OUR OWN FARM ALONGSIDE THE FINEST FRESH, LOCALLY SOURCED INGREDIENTS.

Parties & Private Events

Whether you're arranging a wedding, birthday, private dining experience, family gathering, corporate event, baby shower, christening, anniversary or a celebration of life. The Forge offers a modern, spacious and fully accessible function room. With a warm, welcoming atmosphere and flexible catering options, it's the perfect venue to bring people together for every occasion.

CELEBRATIONS
REMEMBERANCE OF LOVED ONE

The Forge at The Kings Head Inn, Brooke

Planning a party, celebration or special event? The Forge at The Kings Head Inn, Brooke offers a stylish, spacious and fully accessible function room for every occasion.

Perfect for private parties, birthdays, anniversaries, family celebrations, corporate events and business meetings, The Forge is a versatile space that can be tailored to suit your event.

Our team can also provide delicious, freshly prepared catering, using quality locally sourced produce and flexible options to suit your requirements and budget.

Discover more about The Forge, our facilities and catering options in our Function Room Information Pack.

To discuss your event or make an enquiry, contact our friendly team today:
Email:bookings@kingsheadbrooke.co.uk

Telephone: 01508 830830s, it's the perfect venue to bring people together for every occasion

Upcoming Events at The Kings Head Inn, Brooke

Join us at The Kings Head Inn, Brooke for seasonal events, special dining experiences and celebrations throughout the year. From relaxed evenings with great food and drinks to festive gatherings, there is always something to look forward to.

🍔Burger Night – Friday 7th August

Join us for our Burger Night at The Kings Head Inn, Brooke, on Friday 7th August.

Enjoy your choice of delicious burger paired with a drink for just £19.75.

Whether you’re catching up with friends, enjoying a relaxed evening out or simply fancy a great burger, we look forward to welcoming you.

🎄Christmas Parties at The Kings Head Inn, Brooke

Planning your Christmas celebration? Our 2026 Christmas Party Menu has now launched.

Celebrate the festive season with colleagues, friends or family and enjoy delicious seasonal food, a warm Norfolk welcome and the perfect setting for your Christmas gathering.

Our Christmas party menus are available for private parties, business gatherings and festive celebrations. Bespoke options can also be created to suit your requirements.

Contact our team today to start planning your Christmas event at The Kings Head Inn, Brooke.

Monday & Tuesday - Closed, Wednesday to Saturday: 12:00pm-11:00pm & Sunday: 12:00pm - 6:00pm

OPENING HOURS

Wednesday to Saturday: 12:00pm-2:30pm / 6:00pm-8:45pm & Sunday: 12:00pm-3:15pm

FOOD SERVICE HOURS

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